Practice Makes Perfect

I had some leftover icing so decided I would play the other day when I found myself at home for the day with a sick baby (double ear infection). : (

While he snoozed, I baked a batch of cupcakes (Pillsbury funfetti cake mix on SALE - booyah!) and used my leftover icing from the Tree frog extravangza a while ago to play and use a tip I hadn't tried before.  The tip is Wilton #104, which is a petal tip, and I used it to make flowers and ruffles.

They came out ok.  I have a long way to go, but they're not bad.